A Conscious Brewing Approach
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Energy-Efficient Operations: Our facility is equipped with an on-site air compressor and nitrogen generator, reducing reliance on external gas deliveries.
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COâ‚‚ Reduction: Self-generated nitrogen is used to purge tanks—replacing COâ‚‚—a more sustainable and energy-conscious practice.
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Thermal Efficiency: A two-stage heat exchange system optimizes energy recovery during the brewing process, lowering our carbon footprint.
Carbon Neutral Brewing Waste
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Grain bags are responsibly recycled.
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Spent grains are repurposed as animal feed for local farmers, supporting circular agriculture.
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Residual yeast is reused in biofertilizer production, enhancing hayfield productivity without synthetic additives.
Sustainable Packaging
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We use simple, reusable, and recycled plastic holders that fit standard can sizes—promoting reuse and reducing plastic waste.
We’ve transitioned from bottles to cans to enhance recyclability and reduce shipping emissions.
